Planning a boat trip? Maybe cruising for a few months? Captain Alyse Caldwell will share ideas, shortcuts and hints that will make your time in the galley another fun adventure.
In this seminar we will help you adjust to a slightly different way of preparing meals including where you can store your provisions.
We will share some of our galley recipes which are easy to make and can work perfectly in the small confines of a one burner stove or toaster oven and one small square foot of counter space....as well as in the spacious galley of a large trawler.
When cooking aboard in your own galley we will demonstrate how to get creative and keep your sense of humor. With the right attitude everything tastes better on a boat. Sometimes you want to make a great impression. You know, WOW 'em!! It's really not so hard to do when you spend a little time learning from Captain Alyse.
Like everything else in life, start with the right tool for the right job. Short cuts, must-have appliances and how are you going to keep your favorite dishware from breaking...and no! I don't mean everything must be plastic!
This is pleasure boating and that includes your time in the galley. Find out where you can learn more about Confessions of a Galley Slave by checking out our calendar. Or send us an email or call 772-205-1859